Nutrition & Menu Planning

Whatever the nutritional needs of your patients, we strive to provide meals to meet their dietary requirements, whether it’s diabetic, dysphagic or gluten free diets, ethnic or vegetarian dishes.

Nutritional information

apetito Nutridata is our online nutritional information system.  Quick and simple to use, Nutridata is a useful reference tool which will help you to cater for patients with special dietary needs.  Nutridata provides ingredient declarations, cooking times, nutritional details and information on dietary suitability for all our products. So you can easily search for meals suitable for patients with a combination of dietary needs and preferences.

 

Menu Planning

apetito Nutriplan is our complete menu planning system for hospital caterers.
• Enables easy menu planning
• Identifies nutritional intake per patient meal
• Clearly defines cost per patient meal

Nutridata incorporates apetito products as well as other non-apetito menu items, allowing hospital caterers to calculate the total projected cost of each meal. 

The Nutriplan system also links to apetito Nutridata, allowing dietitians to estimate the nutritional intake provided in each patient meal. This can be combined with other foods served during the course of the day to ensure patients receive sufficient nutrients to aid the recovery process.

To find our more about our hospital catering systems call the Healthcare team on 01225 753636 or send us an email enquiry.