Ideal for those with reduced appetites.
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If you want to be part of a business that makes a real difference, then you've come to the right place.
"I started the Graduate Scheme at apetito in July 2018. The main thing that attracted me to apetito was the values that they hold; it’s great to be part of a company that strives to make a real difference.
I started the Graduate Scheme at apetito in July 2018 as a product developer in the Specialist Nutrition team within New Product Development at apetito. My role has great variation which means it never gets boring."
I carry out research and recipe development to create delicious meals for those who are on a specialist diet. For example, I have assisted with ensuring all meals are compliant with the new IDDSI standards and am currently developing an exciting new range which I hope will make a real difference to our customers lives.
I’ve really enjoyed the responsibilities I have been given so far and look forward to seeing how I progress in the future!
Our Product & Systems Development team are responsible for identifying and delivering new product innovations that create competitive advantage, support long-term sustainable growth and make a real difference. This role is a great opportunity to further enhance food innovation within our business. You will be supported through a programme covering all areas of the product development process from idea generation & concept development through to launch. You will quickly ‘own’ and manage projects with the opportunity to make a real difference.
We currently have no vacancies in Product Development.
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