Leading meals producer, apetito | Wiltshire Farm Foods, has appointed a new Senior Dietitian, Rachel Sipaul, to its New Product Development team, demonstrating its commitment to nutritional excellence.

With over 20 years’ experience in the Food industry, Rachel has formerly worked within the NHS as a clinical dietitian, as well as working in research and regulatory affairs with Nutricia.

Joining from ‘Education Catering’ with Hampshire County Council, Rachel led on nutritional support for children across 400+ schools. Speaking of her new role, Rachel says:

“I’m delighted to join apetito | Wiltshire Farm Foods as Senior Dietitian. The company is renowned within the Healthcare, Care Homes, Education and Social Care sectors for its award-winning meals and for its pioneering work across specialist nutrition.

“It has always been at the forefront of innovation with its products, systems and services and takes enormous pride in the quality of its meals. I look forward to building on my experience and knowledge sharing with fellow colleagues in the NPD team to contribute to the company’s ethos of ‘making a real difference’.”